10. Medical Restaurant in Taipei
Taipei is known for its variety of strangely themed dining establishments, but this one might just take the cake. D.S.Music Restaurant decorating the room like a hospital, the service was dressed like a nurse push you to your table in wheelchairs, where your drinks are served from an IV-like contraption hanging from the ceiling.
9. Toilet Restaurant in Taiwan
Perhaps the best-known strangely themed restaurant is Modern Toilet in Taipei, Taiwan, where hungry customers take a seat on Western-style commodes and enjoy feces-shaped chocolate soft serve in miniature toilet bowls. Toilet rolls are hung over the tables for use as napkins, and drinks come in miniature urinals. The toilet theme continues throughout the restaurant, with ‘WC’ signs hung as décor.
8. Underwater Restaurant in Maldives
Introduced the first underwater restaurant at the Hilton Maldives Resort & Spa, April 2007. Restaurant named Ithaa (read eet-ha) means Pearl in the language of the Maldives, Dhivehi, is 5 meters below the Indian Ocean which is surrounded by coral and underwater panorama. This is the first restaurant to the underwater category.
7. Condom Restaurant in Thailand
Cabbages & Condoms in Bangkok, Thailand is the only restaurant in world dedicated to birth control. There are so many condoms hanging in wall and decorated in carpet. After eat, visitor will given condom from cashier. Their slogan, emblazoned on t-shirts in the gift shop, is “Our food is guaranteed not to cause pregnancy”. Menu items include the ‘Spicy Condom Salad’, fried Shanghai noodles spiced with herbs. The restaurant benefits the Population and Community Development Association (PDA).6. Robot-Staffed Restaurant – Nuremburg, Germany
One restaurant in Nuremburg, Germany cut out waitstaff altogether, relying on robots instead. Alas, they weren’t walking, talking robots wearing aprons or anything really fun like that. Rather, it was centered around automation – customers ordered via touch screens, and moments later the food traveled to their tables on a spiral slide. It might have saved diners money on tips, but apparently the concept didn’t go over too well, as the restaurant was not open long.
5. The Hellfire Club in Manchester, UK
This is one of creepy theme restaurant in world. The Hellfire Club, with its gothic décor and creepy theme located in a reportedly haunted 19th century building and resembles a dungeon, with skeletons, coffins and red lights strewn throughout. Menu items include steaks named ‘Kiss of the Vampire’ and ‘Cannibal Holocaust’.
4. Dinner in the Sky
Dinner in the Sky is one of the restaurants in Brussels which provide food for 22 people. Of course, at an altitude of 150 feet! Places to eat in a special design to be lifted using a crane and served meals like ham salad and sauteed prawns that are cooked in a small oven in the center of the structure. Visitors are free to determine the location of the height of interest, as long as not to drop the fork and knife.
3. Devil Island Restaurant
The owner of the Devil Island restaurants in China reportedly wanted to scare people away from a life of crime by showing them just how rough prison life can be – through a jail-themed restaurant where you’re led to your table in handcuffs and served fried coffin-shaped bread. Each table is surrounded by rusting prison bars, and you’re served by waiters in black-and-white striped uniforms. A similar restaurant in Beijing is misleadingly named ‘Zen Cool’.
2. Ninja Restaurant in New York
Ninja restaurant is served in a rather unusual restaurant, one in which no expense was spared to create an atmosphere that one reviewer described as “Ninja Disneyland”. Guests are led to the subterranean eatery through a “secret path” where “ninjas” lurk in the shadows, and brought to a table housed within a dungeon-like chamber. The ninja waiters perform magic tricks that extend into the meal, like sauces that catch on fire.
1. Cannabalistic Sushi in Tokyo
"Nyotaimori" which means the female body is one of the name plate in the Japanese restaurant that serves sushi and sashimi on the bodies of women. The bodies are made from food and placed on the operating table like in the hospital. Visitors can take the body anywhere. The body of the cut will bleed, just like pieces of human body. The hostess begins the meal by cutting into the body with a scalpel and then patrons dig in, operating on the body to reveal edible ‘organs’.